Traditional Greek Dishes Cooking Class in Thessaloniki

Enjoy the delightful experience of a cooking class. Engage in a 4-hour hands-on cooking adventure, with recipes and guidance from the chef. <br /> <br />For the non-vegetarian menu, you&#39;ll savour the flavours of: Dolmadakia with aromatic yogurt, Greek salad, traditional moussaka prepared the authentic way, and for a dessert, you&#39;ll try ravani from Veria in a sweet syrup. <br /> <br />Alternatively, an option for the vegetarian menu features: Dolmadakia with aromatic yogurt, Greek salad, stuffed tomatoes and peppers filled with aromatic rice, and ravani soaked in sticky syrup. <br /> <br />You&#39;ll also get a cup of coffee and loukoumi, complemented by Greek olives. After the class, you&#39;ll receive a small souvenir to take home. <br /> <br />